Tianshan Gongfu Red Tea
Tianshan Gongfu Red Tea is produced in the Tianshan area of Jiaocheng District, Ningde, Fujian. With an altitude of more than 1200m, a mild climate and abundant rainfall, it is a good place for tea growth. The Tianshan area has vigorously promoted the planting of high-scent tea trees since 2002, with rich varieties, providing a good base for the production of red tea. Tianshan Gongfu Red Tea is based on the traditional craftsmanship of Minhong Gongfu red tea with modern technology to produce a tea that’s well-proportioned, firm, dark and rich.
LockCha Tianshan Gongfu Red Tea is a "honey-flavored" style red tea, known for its rich fruity and floral fragrance. The colour of the body is golden-red and bright, and the taste is also faintly sweet, with a sweet aftertaste.
- Tea Category: Red Tea
- Production Region: Jiaocheng District, Ningde, Fujian, China
- Net weight: 75g
- Brewing temperature: 95-100°C
- Brewing duration: 60-180 seconds