Organic Old Tree Suixian
Historical data records that Wuyi Suixian should be the earliest oolong tea in history. The Old Tree Suixian (literally narcissus) is usually more than 50 years old. The so-called "Lao Song" (literally old tree) fragrance is thicker and richer than ordinary Suixian. The blessing of time can make the Suixian richer and more delicious, and the older the more precious it is. The LockCha Organic Old Tree Suixian comes from the Wuyi Mountain organic tea production area.
LockCha Organic Old Tree Suixian's aroma is clear and long, with a slight orchid fragrance and a refreshing taste. The densely fragrant beginning has a sweet and refreshing finish. The body is red and bright, and the leaves are soft with the red edges.
- Tea Category: Greenish Tea - Wuyi
- Production Region: Wuyi Mountain, Fujian, China
- Net weight: 50g
- Brewing temperature: 80-95°C
- Brewing duration: 15-60 seconds