Old Basket Lu'an

Lu'an tea is a dark tea and was created in the late Ming and early Qing Dynasty at Sun Yishun tea house in Anhui Province. Made using leaves picked before the first rain to capture the most delicate spring buds and pointed “hairpins”. After being made, it is put into an oval bamboo basket with brown leaves then stored, giving it a unique aging fragrance.

LockCha Old Basket Lu'an has a mild flavour. It has thickness and sweetness of Pu'er, but also a refreshing taste with distinct layers. Lu'an tea is very popular in Southeast Asia and Guangdong due to its due to its ability to clear “heat” and detoxify in summer.